Saturday, November 26

How to Nourish and straighten your hair with rice and coconut milk.

Every woman would dream of having soft, smooth, and shiny hair like the ones that models wear in commercials. But to do this, you have to take care of them and pamper them with natural and healthy ingredients that don’t attack the hair. There is no need to rush to commercial products as the ingredients in your kitchen are enough to prepare a nourishing hair mask that will restore softness and shine to your hair. In this article, we will show you how to Nourish and straighten your hair with rice and coconut milk.

Frequent washing, staining, or pollution are all factors that attack your hair and make it damaged.

That’s why it’s time to take care of your hair by giving it the care it needs. Among the ingredients that will help you have silky hair are rice and coconut milk.

Why do these ingredients smooth hair?

Rice is popular with Asians and for good reason, it does wonders for their hair. Rice water has been used for millennia, notably in China, Japan, and Southeast Asia. Today, it has become popular especially because it is easy to obtain.

The capillary virtues of rice are due to its many vitamins and minerals such as amino acids, B vitamins, and vitamin E, as well as many minerals and antioxidants. It helps to untangle the hair, to make it smoother, brighter, stronger, and longer.

Just as rice is considered, according to a study, a natural ingredient to prevent hair loss and improve growth.

Coconut milk is rich in lauric acids, and proteins in vitamins C, E, B1, B3, B5, and B6. Applying it to the hair helps slow down hair loss and restore it, as well as get rid of dandruff. Just as it repairs damage, moisturizes hair, and makes it easier to smooth.

how to Nourish and straighten your hair with rice and coconut milk
Image source: Pixabay

The recipe to smooth and strengthen your hair with rice and coconut milk :

Choose organic ingredients for this remedy. You’ll need to:

  • 10 tablespoons rice
  • 4 tablespoons coconut milk
  • 4 tablespoons of starch
  • 8 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1 cup of water

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