- Use a lash curler as usual, but try to wear mascara at the same time so that your lashes are curled and your eyes don’t get dirty.
- Fold your mascara brush to 90 degrees. It’s a lot easier to maneuver like that.
- Add a few drops of saline solution or olive oil to your mascara to ensure it has the same consistency as when it is new.
Cover your lashes with mascara by first holding the brush horizontally, then immediately repeat the process with vertical motions to separate the lashes from each other.
Warm your eyelash curler with a hairdryer for a few seconds before using it. The lashes will then remain curled much longer.
After the first layer of mascara, apply a little baby powder to your lashes, from root to tip. When you’re done, they should look a little “dusty”. Apply another layer of mascara to your lashes; cover them well so as not to leave visible traces of powder. The lashes will now appear to be one and a half times larger.
